Alexis de PORTNEUF - Alexis Bire Coco M.F. 40%, 125 Gram, $7.89
An unctuous triple cream cheese with a light mushroom, nut-flavoured bloomy rind, a slight hint of salt, and a touch of wonderful coconut flavour.
Alexis de PORTNEUF - Alexis Bire Coco M.F. 40%, 125 Gram, $7.89
An unctuous triple cream cheese with a light mushroom, nut-flavoured bloomy rind, a slight hint of salt, and a touch of wonderful coconut flavour.
Alexis de PORTNEUF - Lactose Free Brie Cheese, 125 Gram, $7.89
A new lactose-free double cream brie with a mild flavor. Creamy at heart, it is enveloped in a beautiful white rind during maturation. Mild when young, but more pronounced with age, this cheese has the same taste of butter, fresh mushrooms and hazelnuts, with a soft and creamy texture.La Fromagerie Alexis de Portneuf, as Fine Cheese Makers, are committed to preserving the crafted quality and authentic character of every single specialty cheese they produce. True to tradition, they take special care during each stage of production.
Castello - Brie Cheese, 125 Gram, $6.99
A soft, white cheese with a mild, slightly aromatic taste. It has a soft, almost spreadable texture. The taste is similar to Camembert. 23% M.F.
Natural Pastures - Comox Camembert Cheese, 100 Gram, $4.99/100g
Comox Brie & Comox Camembert are delicious served on their own or topped with chutney or tart jam. For optimal flavour, serve at room temperature. Get melt-in-your-mouth cheese when baked in oven at 325F for 10 minutes. Lovely with baguettes, crackers, toast or in a grilled cheese (especially with fruity bread!). The perfect traditional classic for your cheese plate. Good with white or red wines.