Frozen Vegetarian Pizza (13)

Daiya - BBQ Chicken Plant-Based Pizza, Gluten Free, 433 Gram, $9.99

Hey pizza lovers! You're in for the ultimate flavour experience: savoury plant-based chicken flavour shreds and smoky-sweet BBQ sauce, topped with a zesty blend of fire-roasted tomato, red onion, and parsley. And of course, no pizza is complete without our delicious Mozzarella Flavour Shreds, for that perfect, cheezy finish. We made this one just for you!

Daiya - Fire-Roasted Vegetable Pizza, Gluten Free, 492 Gram, $9.99

Our Fire Roasted Vegetable Pizza's crispy-thin, gluten free crust is topped with tomato basil sauce, onion, bell peppers and roasted garlic, then smothered in our dairy free mozzarella cheese shreds. A veggie lover's delight in every single bite!

Daiya - Supreme Pizza, Gluten Free, 550 Gram, $9.99

True to its name, our plant based Supreme Pizza is a triumph of colourful peppers, sweet onions, and gourmet meatless sausage crumbles from our friends at Beyond Meat. Layered over a crispy thin, golden brown, gluten free crust, and topped with shredded vegan mozzarella flavour cheese. A true feast for the senses!

Dr. Oetker - Ristorante Thin Crust Pizza Funghi, 365 Gram, $6.49

A thin crust pizza is topped with delicious mozzarella & Edam cheese, mushrooms and a signature pizzeria-style tomato sauce. Enjoy delicious pizza moments with Dr Oetker!

Dr. Oetker - Ristorante Thin Crust Pizza, Margherita, 330 Gram, $6.49

Thin & crispy Italian-style pizza is topped with delicious mozzarella cheese, diced juicy tomatoes, marinated tomatoes and a signature pizzeria-style tomato sauce.

Dr. Oetker - Ristorante Thin Crust Pizza, Spinaci, 390 Gram, $6.49

Thin Crust topped with delicious spinach, edam cheese and mozzarella cheese, over a hearty garlic sauce.

Dr. Oetker - Ristorante Thin Crust Vegetable Pizza, 385 Gram, $6.49

A thin crust topped with helpings of tangy tomatoes, mouth-watering peppers, onions and pickled chilies over a signature pizzeria-style tomato sauce.

Dr. Oetker - Suprema Funghi Ricotta Pizza, 525 Gram, $8.49

The new Suprema Funghi Ricotta with lemon-ricotta cream will expand Dr. Oetker's premium frozen pizza range starting in June 2025. A triple-proofed dough and the perfectly balanced recipe consisting of brown mushrooms and a lemony ricotta cream, fragrantly rounded off with rosemary ensure a distinctive taste experience. Airy on the inside, wonderfully crispy on the outside, extra large in diameter, and topped with select ingredients, the new Suprema Funghi Ricotta is a top-class vegetarian delight.

Only Goodness - Cauliflower Crust Margherita Pizza, Gluten Free, 330 Gram, $12.99

Hand-stretched & Stone-baked Margherita cauliflower crust pizza. High Source of Fibre. Gluten Free.

STEFANO Faita - Spinach & Ricotta Pizza, 392 Gram, $9.99

When freshly baked traditional dough first met spinach and ricotta, the pizza gods smiled. Then they ate. A lot.

STEFANO Faita - Tomato & Cheese Pizza, 400 Gram, $9.99

All you need to create a perfect pizza is: a perfect dough, perfect tomatoes and perfect cheese. Oh, and an oven.

Western Family - Bruschetta Flatbread, 376 Gram, $6.99

Stone baked flatbread topped with bruschetta spread, mozzarella, feta & parmesan cheeses. No artificial colours or flavours. Uncooked.

Western Family - Pizza Thin & Crispy - Spinach & Cheese, 390 Gram, $3.29

Frozen Western Family PIzza, Thin Crust. Loaded with Spinach and a Blend of Edam & Mozzarella Cheeses Complemented with a Pecorino Romano Cheese Sauce. Stone Baked. Product of Germany.