Bothwell - Marble Cheddar Cheese, 230 Gram, $8.49 avg/ea
This colourful variation on traditional cheddar has a smooth texture and a mild yet flavourful taste. Average Weight of Each block May Vary by Size of Cheese Block Ranges from 230 to 600g.

Bothwell - Marble Cheddar Cheese, 230 Gram, $8.49 avg/ea
This colourful variation on traditional cheddar has a smooth texture and a mild yet flavourful taste. Average Weight of Each block May Vary by Size of Cheese Block Ranges from 230 to 600g.
Cathedral City - Extra Mature Cheddar Cheese, 200 Gram, $9.29
The UKs #1 Cheddar! Typically matured for around 14 months, the carefully crafted Cathedral City Extra Old Cheddar delivers a lovely firm texture and mouth-filling rich yet creamy flavour with every bite. Great for everyday or to savour on special occasions. The UK is the birthplace of cheddar cheese and its people have been making it since the 12th century; so you could say the Brits know a thing or two about cheddar cheese making. And when it comes to cheddar cheese, the UKs favourite by a country mile is Cathedral City. Whether its award-winning recipes, the smooth and creamy taste or the rich milk that goes into making it, Cathedral are committed to delivering high quality, great-tasting cheddar cheese every time.
Cathedral City - Vintage Cheddar, 200 Gram, $9.29
A beautifully balanced full-bodied cheddar with a distinctive crunch and an intense long lasting finish.
Glenstal - Cheddar Cheese with Porter Beer, 200 Gram, $9.98 avg/ea
Average Weight May Vary by Cut. This delightful creamy Irish cheddar is marbled with a rich porter beer which makes it tingle each taste bud and is absolutely pleasing to the eyes as well.Like other cheddars, it is a semi-hard cheese and slices easily. It is made from cows milk, enriched with the addition of notes of dark Porter, so it is enriched with hops extract and barley malt.CONTAINS: MILK, GLUTEN
Glenstal - Cheddar with Irish Whiskey, 200 Gram, $9.98 avg/ea
Cut and wrapped in store, average weight may vary. Irish Cheddar is subtly flavored with authentic Irish Whiskey so that its delicately oaky and fruity notes complement, rather than overpower, the creamy texture and slight tanginess of the cheese.
Great Lakes Goat - Cheddar Goat Cheese w/ Maple, 175 Gram, $11.99
Sure to tingle your taste buds, made with 100% Pure Canadian Maple Syrup. This soft-textured cheese offers that mild maple syrup flavour with every bite.
Kerrygold - Reserve Cheddar, 200 Gram, $10.99
Made with Natural Ingredients. Aged Over 2 Years. Distinctly Sharp Aged Cheddar Cheese.
Natural Pastures - Artisan Cheese Boerenkaas, 180 Gram, $14.49
Ripened, Firm chees.
Natural Pastures - Garlic & Chive Verdelait Cheese, 180 Gram, $14.49
World Championship Silver Medalist with a bold, flavorful blend of garlic and chives.
Natural Pastures - Natural Pastures Pacific Wildfire Verdelait Cheese, 170 Gram, $14.49
Verdelait is the unique, award-winning blend of cheddar, Dutch gouda and Swiss raclette developed by Natural Pastures.
New Zealand - New Zealand Grass Fed Cheddar Cheese Family Pack, 100 Gram, $3.99/100g
M.F. 35%
Paradise Island - Extra Old Cheddar Cheese, 400 Gram, $5.99
Lactose free natural cheese. No modified milk ingredients. MF 32%
Saputo - Mild Cheddar Cheese Slices, 180 Gram, $7.99
Thanks to its firm texture and light, nutty flavour, Cheddar is one of the most versatile cheeses. Try it in a grilled cheese sandwich for a classic taste.